Our Menu

CRISPY FLOUR TORTILLA STUFFED WITH MIXED CHEESE, FRESH JALAPENO PEPPERS, PICO DE GALLO, SERVED WITH SOUR CREAM AND SALSA CHICKEN QUESADILLA - 15 SHRIMP QUESADILLA - 17 STEAK QUESADILLA - 22

SLICED FRENCH BREAD LOADED WITH CHEESE AND TOASTED, SERVED WITH BRUSCHETTA TOMATOES AND GARLIC BUTTER

STUFFED WITH CHICKEN, MIXED CHEESE, BREADED AND FRIED, SERVED WITH BBQ AND RANCH DIP

CORN TORTILLA’S LOADED WITH CHEESE, TOPPED WITH MEXICAN CHILI, JALAPEÑO, SOUR CREAM, AND SALSA

CHICKEN BREAST MARINATED IN FRESH HERBS, GARLIC, AND LEMON PEPPER OIL AND GRILLED TO PERFECTION AND TOPPED WITH CHIPOTLE LEMON BUTTER

CAJUN CRUSTED CHICKEN STUFFED WITH FETA CHEESE, ROASTED GARLIC, AND SPINACH AND TOPPED WITH CAJUN GARLIC BUTTER

SPICY CHICKEN BREAST GRILLED TO PERFECTION SMOTHERED WITH JALAPENO AND MANGO SAUCE TOPPED WITH GRILLED SHRIMP

CRISPY BATTERED FILLET OF SOLE DEEP-FRIED, SERVED WITH AFFY’S MAYO, FIRE-ROASTED PEPPER TARTAR SAUCE, AND LEMON

8 OZ SERVED WITH YOUR CHOICE OF: CAJUN LEMON BUTTER PEPPERCORN GRAVY

8 OZ OF TOPPED WITH GRILLED SHRIMP SERVED WITH YOUR CHOICE OF: CAJUN LEMON BUTTER PEPPERCORN GRAVY

12 OZ SERVED WITH YOUR CHOICE OF CAJUN LEMON BUTTER PEPPERCORN GRAVY

BREADED FRIED CHICKEN BREAST SERVED WITH LETTUCE, PICKLE, TOMATO, and CHEESE & EMBER OAK MAYONNAISE ON BUN

HOME-MADE PURE BEEF BURGER COOKED TO PERFECTION, SERVED ON A BUN WITH CHEESE, TOMATO, LETTUCE, PICKLE, GRILLED ONIONS, MUSHROOMS, AND JALAPEÑO

BURGER TOPPED WITH CRISPY FRIED ONIONS, CHEDDAR, AND MOZZARELLA CHEESE

CARAMELIZED ONIONS, MUSHROOMS, ROASTED GARLIC, AND BASIL COOKED IN FRESH ROS ’E SAUCE AND PENNE TOPPED WITH MARINATED HERB GRILLED CHICKEN SLICES AND CHEESE

SPINACH, ONIONS, AND MUSHROOM TOSSED WITH PENNE PASTA IN CREAMY CHEESE SAUCE TOPPED WITH BREADED CHICKEN, ASIAGO, AND CHEDDAR CHEESE

SPICY MUSTARD CREAM SAUCE LOADED WITH ONIONS, TOMATOES, BLACK OLIVES, FETA, AND JALAPENO PESTO, TOPPED WITH SLICED STEAK ONIONS AND MUSHROOMS